EBK-101 — Wenged Buffalo Fillet
The Wenged Buffalo Fillet blends ocean-smooth cutting with natural control. A layered Damascus steel blade pairs with a Wenge wood & Buffalo horn handle for a confident, balanced feel — crafted for precision filleting and refined kitchen work.
Precision Blade
Multi-layer Damascus delivers a fine, flexible edge that glides through fish and meat with minimal drag. Tuned taper and thin spine support delicate, accurate cuts.
Handle & Grip
Dense Wenge hardwood brings stability and texture, while Buffalo horn accents add polish and natural moisture resistance — secure in the hand, elegant on the counter.
Purpose & Experience
Built for anglers, chefs, and collectors who value controlled flex and lasting sharpness — a fillet knife that performs with the calm confidence of the sea.
Note: Handmade using natural materials; subtle variations in pattern and tone make each knife one-of-a-kind.